An evaluation of improved biomass cookstoves programs : prospects for success or failure
1991
662.88
W92711
About half of the world's population cook with biomass for all or some of their meals. The general pattern of fuel use of cooking in developing countries is that with increasing income people generally move up the energy ladder from firewood to charcoal of kerosene and then to LPG, natural gas, or electricity.
Organización Latinoamericana de Energía (OLADE) - Centro de Documentación
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